top of page

Chicken Cobbler

  • Feb 26, 2024
  • 2 min read


Happy Tuesday folks. I hope everyone had a wonderful weekend. It was a beautiful one at the settlement. People from all over enjoyed some great food, great family time, some shopping and strolls through the settlement. The gardens are starting to show some signs of spring. That is exciting. Spring will be here soon, and we are all so ready for it.


I just wanted to mention T. Lawson’s as well. If you haven’t been there, you need to try it.


They have a new, unique, very flavorful menu. The crab cakes are one of my favorites. These aren’t the frozen little patties. These are house made, real lump crab meat, and they are the best I have ever tasted. You can order one as an appetizer or two as an entrée with sides. If you love crab cakes, these are a must try for sure. They are open Thursday 4-8, Friday 4-8, and Saturday 12- 8. Reservations are recommended to avoid a long wait. Thursday night is Xtreme Bar Bingo, that begins at 6pm.


Now, let’s get to the I have for you today. Still having some cool evenings, comfort foods are

still on the menu at my house. This one being a family favorite for a while now. I have heard it

called chicken pot pie, chicken cobbler and chicken biscuit. Whatever you want to call it, it is

delicious.


And as usual, quick and easy. You will need a rotisserie chicken, shredded, 1 stick butter, 2 cups Red Lobster Cheddar Bay Biscuits, 2 cups milk, 2 cups chicken broth, 1 can cream of chicken soup, 1 can each of drained, corn, peas and carrots.


Melt butter in a 9X13 baking dish, add shredded chicken, spread veggies over chicken, mix

Cheddar Bay Biscuit mix with milk, pour over chicken and veggies, do not mix, just pour, mix

chicken broth with cream of chicken soup and pour onto mixture in baking dish. Again, not

mixing just pouring. Place uncovered in oven, bake for 45 minutes at 350 degrees. Serve and

enjoy.


I will have another yummy recipe to share with you next week.


Until Next Time,


Bev




 
 
 

23 Comments


People keep saying Solana is the answer because it's fast, but have you seen the fail rate on transactions during peak volatility? It’s a spam issue. True scalability isn't just about raw TPS numbers; it's about how the data is indexed and served. I found a deep dive on the data architecture of scalable DEXs that addresses solving for liquidity bottlenecks: https://coinjournal.net/news/the-data-architecture-of-scalable-dexs-solving-for-liquidity-latency-and-mev-protection/. It argues that high throughput is useless if the state can't update fast enough for the users. Reducing latency is the easy part; doing it without crashing the node requirements is the hard part. I think we are still a few years away from a DEX that actually feels as smooth as a CEX.


Like

Bev’s chicken cobbler recipe sounds like the perfect cozy weeknight fix—after I use the Student Loan Calculator to map out my monthly budget, I’ll definitely grab those rotisserie chicken and Cheddar Bay Biscuit mix to whip it up!

Like

hupahopyso
Dec 07, 2025

The chicken cobbler recipe at Patti’s looks super comforting and inviting — sounds like the perfect cozy meal. As a fan of rosedalewellness,https://www.rosedalewellness.com/ I really appreciate sharing such simple home‑style comfort food that brings warmth and joy. Can’t wait to try this at home!

Like

Alex Alex
Alex Alex
Nov 04, 2025

Now, let’s get to the I have for you today. Still having palmettocleanenergy some cool evenings, comfort foods are

still on the menu at my house.

Like

rping Zhuang
rping Zhuang
Oct 23, 2025

Hearty chicken cobbler — the ultimate comfort food! This savory twist on a sweet classic creates such satisfying warmth in every bite. While enjoying these cozy recipes, I'm reminded how platforms like Crazyig also specialize in comfort entertainment — their free online games provide relaxing escapes that feel as familiar and welcoming as classic home cooking. Comfort comes in many delicious forms!

Like
bottom of page